Cooling System Cold Room Storage

Freezer Refrigerator Unit Easy Operate Cold Room

High-Accuracy Control: Ensures precise temperature management for optimal storage conditions.

Competitive Price: Affordable solution for businesses looking to invest in cold storage.

Long Service Life: Designed for durability, reducing maintenance needs and downtime.

Customized Sizes: Accommodates various storage needs, from small to large spaces.

Different categories of stored items require different storage temperatures. If storing fruits and vegetables that require preservation, the cold storage temperature is generally set between 0 ℃ and 10 ℃. At this temperature environment, it can not only delay the consumption of food respiration, but also avoid low-temperature frostbite that can damage the taste of food; If storing goods such as meat and aquatic products that require freezing and preservation, the temperature of the cold storage should be maintained at -18 ℃ or below. Low temperature can inhibit microbial activity, extend the storage period of goods, and avoid spoilage; If storing goods such as frozen food and medical reagents that require higher low temperatures, the temperature needs to be set in the deep freezing range of -20 ℃ to -30 ℃ to meet the storage requirements of such special goods.