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refrigerator room
    • Masterpiece Cold Room Walkin Cooler Walk In Fruit And Vegetable Cold Room Cold Room 20 Ton
    • On-the-Go Freshness: Xiamen Jialiang's Mobile Cold Room Solutions

    • Customized SizeMeat Cold RoomFruit Cold RoomSeafood Cold RoomFreezer Room
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    • Description
    • Features


    * Dimension(L*W*H): Customized

    * Temperature: -45C to 20C

    * Panel thickness: 50mm, 75mm, 100mm, 120mm,150mm, 200mm

    * Door type: swing door, sliding door,

    * Refrigeration units: Famous brands

    * Functions: Fresh-keep, freezing, quick-freezing, fire-proof, explosion-proof.

    *Applicable industries: hotels, food and beverage factories, farms, restaurants, retail stores, food stores, food and beverage stores,walk in cold room price


    Product NameCold Room
    MaterialColor Steel/Stainless Steel
    Door TypeSwing Door/Sliding Door/Hinged Door/Truck Door
    SizeLength(m)*Width(m)*Height(m)
    After Warranty ServiceOne Year
    Thickness of panel50/75/100/120/150/200mm





    Our cooling rooms are designed for the preservation of fruits, vegetables, and dairy products.butchery cold room for sale They feature 100~200 PU/PIR panels renowned for their exceptional insulation properties, paired with high-efficiency condensing units that reduce power consumption, ultimately saving operational costs.refrigerated room


    Key Benefits:


    Extended Freshness: Ensure your fruits and vegetables stay fresh for extended periods.


    Cost-Efficient Insulation: Our top-notch insulation panels optimize operational costs.


    Customized Design: We tailor solutions to precisely meet your unique storage needs.


    Durable Material: Utilizing premium brand color plate materials ensures longevity.


    Efficient Refrigeration: High-efficiency refrigeration units are integrated to meet your operational demands.

    Contact Us


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    JiaLiang Blog

    we have experienced projects all over the world and provide trustworthy solution services to meet customers' need.

    • 28
      May
    • Mobile Trailer Cold Room: A New Choice For Cold Chain Preservation
    • Mobile trailer cold room is a mobile refrigeration storage device that can be flexibly transferred and transported. It integrates the insulated cold storage compartment and refrigeration unit on the trailer chassis, without the need for a fixed installation site. It can be put into use by connecting to the power supply and can flexibly meet the temporary cold chain storage needs. It is widely used in various scenarios such as pre cooling of fresh agricultural products in production areas, outdoor food cold chain transfer, seasonal fresh food storage and preservation, etc. Compared with fixed cold storage, it has outstanding advantages such as on-demand allocation, fast deployment, and lower investment costs.
    • -Read More
    • 21
      May
    • How to install a cold storage
    • Installation or renovation of cold storage requires prior planning and approval, confirmation of site conditions, selection of suitable equipment, and completion of warehouse construction, refrigeration system installation, circuit connection, and commissioning according to standardized procedures. During the process, special requirements such as floor antifreeze and environmental protection disposal of waste components in low-temperature cold storage should be taken into account, and a professional team should operate to ensure construction quality; After completion, it is necessary to complete the final acceptance and retain relevant information for future maintenance. In daily use, it is necessary to operate in a standardized manner, conduct regular inspections and maintenance, and promptly contact professional personnel for repairs in case of malfunctions, in order to ensure the stable operation of the cold storage, extend its service life, and meet storage needs.
    • -Read More
    • 14
      May
    • How To Store And Customize Seafood Cold Rooms?
    • From customized construction to storage and use, each link of a seafood cold storage needs to be well controlled according to the storage characteristics of seafood: during the customization stage, a suitable plan should be determined based on one's own storage needs, site conditions, and budget planning. During construction, site survey, quality control, and completion trial operation should be carried out according to the process. Daily storage should control the corresponding temperature and humidity according to the seafood category, follow standardized storage management requirements, and clean the cold storage, inspect and calibrate the equipment to ensure stable operation of the seafood cold storage and meet the needs of seafood storage.
    • -Read More
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