- China Cold Room Suppliers Desian 40 Tons Capacity Fruit Cold Room
Fruit cold storage is a low-temperature equipment used to preserve and store fruits.
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China Cold Room Suppliers Desian 40 Tons Capacity Fruit Cold Room
Product Description
Fruit cold room is a low-temperature equipment used to preserve and store fruits. The use of cold room solves the problems that many fruit merchants encounter when storing fresh fruits and selling out of season fruits
Differences in Temperature and Humidity Requirements of Different Fruits
Due to their different characteristics, different types of fruits require different storage temperatures. We can roughly divide fruits into tropical fruits, subtropical fruits and temperate fruits.
| Fruit Types | Refrigerating Temperature |
| Coconut Mango Pineapple | 7~15℃ |
| Grape Cherry Pitaya | 0~5℃ |
| Apple Pear Hami Melon | -1~1℃ |
Services and Factoy
Jialiang believe good service will may clients loyal. And we has an excellent after-sales service team to ensure that the first time to solve customer after-sales problems.If you are facing any inssue during the use of the equipment, please feel free to contact us for help.
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